Salmon roe and egg noodles in double deluxe soy sauce

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A delightful combination of salmon roe and egg noodles tossed in a beautiful double deluxe soy sauce! Try this Chinese fusion recipe.

Salmon-roe-and-egg-noodles-in-double-deluxe-soy-sauceCooking Time: < 15mins
Serves: 2
Total time: 15mins – 30mins
Course: Entrée
Cook Method: Boil
Cuisine: Fusion
INGREDIENTS

100g flat egg noodle
3tbsp Salmon roe
Coriander, to garnish
Spring Onions to garnish
Seasoning Mix
1 1/2 tbsp Lee Kum Kee Double Deluxe Soy sauce
1 1/2 tbsp Lee Kum Kee Sesame Oil

INSTRUCTIONS

1 Cook egg noodles according to packet instructions. Drain and put into a large bowl.
2 Stir in roe and seasoning mix. Toss well to combine. Serve warm as entree or appetizer.
Tip: Crab roe may be used instead of Salmon roe.
3 Your salmon roe and egg noodles in double deluxe soy sauce dish is ready!

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