A delightful combination of salmon roe and egg noodles tossed in a beautiful double deluxe soy sauce! Try this Chinese fusion recipe.
Cook Method: Boil
INGREDIENTS100g flat egg noodle 3tbsp Salmon roe Coriander, to garnish Spring Onions to garnish Seasoning Mix 1 1/2 tbsp Lee Kum Kee Double Deluxe Soy sauce 1 1/2 tbsp Lee Kum Kee Sesame Oil
INSTRUCTIONS1 Cook egg noodles according to packet instructions. Drain and put into a large bowl. 2 Stir in roe and seasoning mix. Toss well to combine. Serve warm as entree or appetizer. Tip: Crab roe may be used instead of Salmon roe. 3 Your salmon roe and egg noodles in double deluxe soy sauce dish is ready! If you are interested in exploring Vietnam travel you can visit vietnampackagetravel, halong-bay-tour, redgeckotravel, elegancetourist, hanoifreewalkingtours, phuquocislandexplorer, vietnamgrouptour site to know further attractive places.